Ingredients

• Base layers:
• 2 cups of shredded lettuce
• 1 can (15 oz) of refried beans
• 1 cup of cooked ground beef or turkey (seasoned with taco seasoning)
• Toppings:
• 1 cup of diced tomatoes
• 1 cup of shredded cheese
• 1/2 cup of black olives (sliced)
• 1/2 cup of sour cream
• 1/2 cup of guacamole
• Tortilla chips for serving (optional).

Steps to Prepare

1. Layer 1: Spread lettuce evenly on the bottom of a large serving dish.
2. Layer 2: Evenly spread refried beans over the lettuce.
3. Layer 3: Add seasoned ground beef or turkey on top of the beans.
4. Layer 4: Sprinkle shredded cheese over the meat.
5. Layer 5: Add diced tomatoes evenly.
6. Layer 6: Top with sliced black olives.
7. Layer 7: Finish with dollops of sour cream and guacamole on top.

Serve:

Chill the salad for 15-20 minutes before serving. Serve with tortilla chips for added crunch. Perfect for parties or taco nights! 🥳🌟