Greek Yogurt Parfait (Diabetic-Friendly)

A layered, no-cook recipe using simple, whole-food ingredients that promote blood sugar control while satisfying your cravings for something creamy and sweet.

Why It Works for Diabetics

  • Plain Greek yogurt is high in protein and low in carbs.
  • Berries have a low glycemic index and are packed with fiber and antioxidants.
  • Chia seeds or ground flax add healthy fats and fiber to slow digestion.
  • No added sugars, only natural sweetness from fruit or a hint of stevia.

Ingredients (Serves 1)

  • 1 cup plain nonfat or 2% Greek yogurt (unsweetened)
  • 1/2 cup fresh or frozen berries (blueberries, raspberries, or strawberries)
  • 1 tablespoon chia seeds or ground flaxseed
  • 2 tablespoons finely chopped nuts (walnuts, almonds, or pecans)
  • 1/4 teaspoon cinnamon (optional)
  • 1/4 teaspoon vanilla extract (optional)
  • A few drops of liquid stevia or monk fruit sweetener (optional)

Instructions

1. Prep the Yogurt

In a small bowl, stir the Greek yogurt with vanilla extract and cinnamon if using. Add a drop or two of stevia if you like it slightly sweet.

2. Assemble the Parfait

In a serving glass or jar, layer:

  • Half of the yogurt
  • Half of the berries
  • Sprinkle with chia seeds or flax
  • Repeat the layer with the remaining yogurt and berries

3. Top It Off

Finish with chopped nuts and an extra sprinkle of cinnamon if desired.

Make-Ahead Tip

Let the parfait sit in the fridge for 30 minutes to 1 hour if you use chia seeds. This gives the parfait a slightly thicker texture as the seeds absorb moisture.

Nutritional Info (Approximate per serving)

NutrientAmount
Calories230–280 kcal
Protein18–22g
Carbs15–20g
Fiber6–8g
Net Carbs9–12g
Total Fat8–12g
Sugar<8g (from fruit only)
Sodium<100mg

Variations

  • Chocolate Lover’s Parfait: Add 1 tsp unsweetened cocoa powder to the yogurt and a few cacao nibs on top.
  • Tropical Parfait: Use diced kiwi and unsweetened shredded coconut.
  • High-Protein Boost: Mix a scoop of unflavored or vanilla protein powder into the yogurt.

Diabetic Tips

  • Avoid flavored yogurts — they often contain added sugars.
  • Use small portions of berries and skip bananas or mangoes, which are higher in sugar.
  • Add a fiber supplement (like psyllium husk or inulin) to your parfait to further blunt blood sugar spikes.

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